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Private chef
Author
Presenter
Menu consultant
EMAIL:
info@sueannallen.com
TWITTER:
@ChefSueAnnAllen

My Recipe Collection

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Starters

Caramelised beetroot salad with chevin and rocket

View Recipe
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Main Course

Spicy deep-fried calamari with parsley oil

View Recipe
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DESSERT

Toffee Muffins

View Recipe

Live on air with #hashtag radio

August 15, 2018 3:00 pm

Tune in at www.jobvine.co.za/hashtagradio/live I'll be talking food and pop-up dining

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UPCOMING EVENTS

I'd love to meet you. See my calendar for upcoming events

  • 15August
    3:00 pm
    Live on air with #hashtag radio

  • 16August
    12:00 pm
    Tune in for the lunchtime session #HashtagRadio

    From reviews to recipes, what's hot and what's not and all the…

  • 22August
    3:00 pm
    Live on air with #hashtag radio

  • 23August
    12:00 pm
    Tune in for the lunchtime session #HashtagRadio

    From reviews to recipes, what's hot and what's not and all the…

  • 29August
    3:00 pm
    Live on air with #hashtag radio

  • 30August
    12:00 pm
    Tune in for the lunchtime session #HashtagRadio

    From reviews to recipes, what's hot and what's not and all the…

  • 5September
    3:00 pm
    Live on air with #hashtag radio

  • 6September
    12:00 pm
    Tune in for the lunchtime session #HashtagRadio

    From reviews to recipes, what's hot and what's not and all the…

So says Cesar Chavez:

"If you really want to make a friend, go to someone's house and eat with them...the people who give you their food, give you their heart"

LATEST FROM MY BLOG

Stellenbosch CELEBRATE 13 LR

Stellenbosch presents an all-new celebration of wine

Get set for Stellenbosch – A Celebration of Wine, which is the latest innovation by Stellenbosch Wine Routes, and it […]

Read More

28
Jun
HCCR - pop up 2018 (HR) 2_preview

Haute Cabriere goes national with a set of Pop-Up restaurants

Franschoek’s famed and much loved wine estate, Haute Cabriere, together with chef’s Nic van Wyk and Westley Muller are setting […]

Read More

20
Jun
hq dinner cover20062018

HQ, Bain’s Cape Mountain Whisky and Three Ships Whisky – The Perfect Pairing

Headquarters, Bain’s and Three Ships all pair up for an evening of fine food and whisky, and it’s all happening […]

Read More

19
Jun

About me

Sue-Ann became a household name in 2012 as the runner-up in the 1st Masterchef South Africa. For three months Masterchef episodes introduced her love for food and ‘never give up’ attitude to people around the country.

More about me

MY GALLERY OF EVENTS AND FUNCTIONS

TESTIMONIALS

  • image It was perfection! Thank you for spoiling me and my sweet tooth. Jimmy Nevis
  • image Best home cooked meal I've EVER had! Definitely the Cape Town people's favourite chef Joubert Botha

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